One flour mix - thousand baking ideas!
- Almond flour, coconut flour, pea protein isolate, wheat protein, whey protein, psyllium husks, brown linseed, chickpea flour and wheat fibers make a high-protein flour mix for baking sweet and savory delights
- Can be easily processed and used for different varieties
- Only 8.9 g per 100 g carbs, perfect for low carb diets
- Made of best natural ingredients in a German manufactory
- Preservative Free
- Gelatin Free
- Dye Free
- No Artificial Flavours
- No Added Sweeteners
- No Sugar Substitutes
- All Natural Ingredients
- Low Carb
almond flour, coconut Flour, Pea protein isolate, wheat protein, whey protein, psyllium, linseed brown1, chickpea flour, wheat fibres
1 partly fat-reduced
Directions for use:
Versatile in use. For pizza, rolls, bread, cake, pancakes, waffles. Binds about twice the amount of liquids as conventional wheat flour.
|Nutrient specification||Per 100 g|
|Saturated Fat||2,7 g|
|Saturated Fatty acids||-|
Alergens or special properties:
This product contains coconut, almonds, gluten, green peas and lactose. May contain traces of soy, nuts, peanuts and other seeds.
Our recommendation for you
Konzelmann's Low Carb Protein Flour Mix
- Name Konzelmann's Low Carb Protein Flour Mix
- Item description Protein flour
Special nutritional properties
High in protein
- For the dietary treatment of -
Ideal for baking or cooking.
- Net weight 700 g
- Dosage Form -
- Best Before See packaging
- Brand Konzelmann's Original
- Country of origin Germany
- EAN 4260241320527
- Label language German
- Package insert / packing slip (PDF) Not Available
Store in a cool, dark and dry place.